TO ALL POOR, ASIAN-AMERICAN MUMS:

PACIFIC BRAND'S ORGANIC, TOM YUM SOUP, CAN HAVE NUOC MAM, THAI CHILI PEPPER PASTE/SAMBAL OELEK, COARSELY-GROUND/CHOPPED, GINGER CHEWS (CANDY), FRESH, GRAPE TOMATOES (GRAPE-SIZED TOMATOES), BARRAMUNDI FILLETS, GROUND, RATTLESNAKE MEATBALLS, RATTLESNAKE HEARTS, TAMARIND PASTE, AND WHOLE, CRAWFISH ADDED TO IT.

***IT'S BEST TO USE EXTREMELY SHARP, MEAT CLEAVERS INSTEAD OF FOOD PROCESSORS. IT'S EASIER TO CLEAN THEM. KNIFE SHARPENING KITS WITH THREE LEVELS OF SHARPENING AND POLISHING ARE BEST. THE FULL-TANG, SEAMLESS, STAINLESS STEEL CONCEPT IS BEST FOR POTS, PANS, KNIVES AND MEAT CLEAVERS.***

***EVERY USE, WOODEN CUTTING BOARDS NEED TO BE DISINFECTED. EVERY WEEKEND, THE SAME, WOODEN CUTTING BOARDS NEED TO ALSO BE SANDED DOWN WITH A MEDIUM, AND FINE GRIT POWER SANDER. AFTERWARDS, IT NEEDS TO BE SOAKED 24 HOURS IN ANTIBACTERIAL DISH SOAP AND WATER, WITH CLOROX BLEACH.

THEN, IT HAS TO BE RINSED, DEEP-STEAMED, DRIED, AND MOISTURIZED WITH ORGANIC, NATURAL VITAMIN E OIL. TRY TO GET FUNDRAISERS FOR EVERYTHING NECESSARY. REORGANIZE ALL BUSINESSES THAT SUPPLY RESTAURANTS IN MELBOURNE METRO, VICTORIA, AUSTRALIA.***