http://foodviva.com/snacks-recipes/paneer-kathi-roll-paneer-tikka-wrap/
BELOW IS A 30 MINUTE PANEER CHEESE RECIPE:
http://www.thekitchn.com/how-to-make-paneer-cheese-in-30-minutes-cooking-lessons-from-the-kitchn-57008
IT MAY BE BEST TO GET A HIGHER-FAT, USDA ORGANIC, PASTEURIZED, GRASS FED-ONLY BUFFALO/YAK MILK PANEER, PRE-MADE, THAN ATTEMPT THIS RECIPE. A BIT OF MELTED, TRIPLE-CREAM BRIE, TO SUBSTITUTE IN PLACE OF SALT, AND A CUP OF THE WHOLE MILK, IS ANOTHER POSSIBILITY.
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