BEEF POT PIE RECIPE LINK:

http://www.thekitchn.com/recipe-slow-cooker-beef-and-barley-stew-107027

THIS WOULD BE A GOOD STEW RECIPE FOR POT PIE. THE PULL-APART, SAVORY CHEESEY-GARLIC KNOTS/CRESCENTS/BISCUITS/SOFTPRETZEL WOULD GO WELL, BAKED ON TOP OF THE POT PIE.