Certified Organic Ingredients:
Orange daylily blossoms, lightly pickled (kimchee-style)
Dandelion green leaves, baby, ribs trimmed off
Shredded green papayas
Lotus seeds
Five-spice seasoned duck, deep-fried, 2-inch, boneless pieces
Balinese sambal dressing with pineapple juice, and ghost peppers
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