https://www.google.com/search?sclient=tablet-gws&site=&source=hp&q=chocolate+covered+jalapenos+recipe&oq=Chocolate+covered+jal&gs_l=tablet-gws.1.0.0i20j0l2.6284.23427.0.25453.22.17.0.5.5.0.996.3866.0j14j1j0j1j0j1.17.0....0...1c.1j4.64.tablet-gws..1.21.2926.0.ugVFIVkqUzQ#q=bacon+basket+weave&imgrc=APCsonXtkQ1JsM%3A
AFTER WEAVING AND BAKING YOUR BACON STRIPS INTO HARD TACOS, BRUSH THE INSIDES WITH MOLE SAUCE, AND USE IT FOR YOUR DEEP-FRIED, MYSTIC, CT, WHOLE BELLY CLAMS. ALWAYS TRAVEL THERE AND TO SAUSALITO, CALIFORNIA TO EAT A TON OF BACON MOLE SAUCE, SEAFOOD TACOS.
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